Almond Cookies

1 cup butter
2 eggs
1 cup almonds, chopped
1 tsp. Baking soda
1 1/4 cups brown sugar
1 1/4 cups white sugar
1 Tab. Honey
3 1/4 cups flour

Mix all ingredients. Shape into balls and flash freeze on parchment lined cookie sheets.
Store in freezer bags in the quantity you desire.

To Bake: When you’d like to have fresh homemade cookies from the freezer, just set your bag of freezer cookies onto the counter for a few minutes.

Bake 350F about 10 minutes, or until golden brown.