Monday, July 1, 2019

Pineapple and Kielbasa

2-14 oz. pkgs Kielbasa
1-2 cans Pineapple chunks in juice
Rice to make 6 servings
1 small bag frozen peas

Slice kielbasa into rounds and put in large skillet. Add pineapple and cook until pineapple juice has steamed away.

Meanwhile cook rice and peas together (or cook separately and stir together.)

Serves 6-8
2-14 oz. pkgs Kielbasa, $3.49
1-2 cans Pineapple chunks in juice, $2.39
Rice to make 6 servings, $1.08
1 small bag frozen peas, $1.00

Total: $7.96

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