Grandma Carol's Vegetable Hamburger Soup for the Freezer

1 lb. hamburger
1 large bottle/can tomato juice or V-8 juice
1 large bag frozen mixed vegetables

Brown the hamburger. Add the rest of the ingredients and simmer for an hour.
Serve with bread or rolls.

Note: Can easily make Vegetable Lentil Soup at the same time.

To freeze, put in 16 Ounce restaurant take out/ freezer deli food storage containers with lids, which you can find the n Amazon.  They will keep food in the freezer for months without freezer burn or excessive ice crystals. The lids provide a super tight, leak-proof seal too.